Re: sweet to eat
in reply to a message by nairi
Baklava is a delectable flaky pastry with honey and nuts. My grandmother holds the penultimate recipe. Variations are found throughout the Balkans, the Middle East and Northern Africa. The word itself is Turkish, and its earliest use in English is recorded in 1653 (OED).
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Messages

sweet to eat  ·  nairi  ·  6/17/2001, 10:34 PM
Re: sweet to eat  ·  Pavlos  ·  6/18/2001, 3:55 AM
Sounds very tasty  ·  Selwyn  ·  6/18/2001, 11:50 AM
Re: Sounds very tasty  ·  Phyllis  ·  6/18/2001, 10:19 PM
Re: Sounds very tasty  ·  Pavlos  ·  6/19/2001, 2:11 AM