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Michelina's frozen dinners, often just called Michelina's, are a brand of cheap, microwave meals in America named after an Italian immigrant woman. https://www.michelinas.com/
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Michelina of Pesaro (1300 – 1356) was an Italian Roman Catholic Franciscan tertiary who was later beatified.
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This name is also used in The Netherlands, but there it's more used as a variant form of the well-known French name Micheline.
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Properly pronounced through an Italian tongue:
Mee-Kell-EE-Nuh
"Mi" creates a "Mee" sound (however, it is also pronounced "Mih", at times). A "Ch" always forms a hard "K". The "E" formally makes "Aye"... but when spoken quickly it may sound like an "Eh" (as I posted). Stress the "I" in "Li". Finish with a soft "Nuh" (na). [noted -ed]
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Mee-Kell-EE-Nuh
"Mi" creates a "Mee" sound (however, it is also pronounced "Mih", at times). A "Ch" always forms a hard "K". The "E" formally makes "Aye"... but when spoken quickly it may sound like an "Eh" (as I posted). Stress the "I" in "Li". Finish with a soft "Nuh" (na). [noted -ed]
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Beautiful name!
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