Abzari (m)
Ano (f)
Arroser (m)
Borsika (f)
Canela (f)
Canelo (m)
Cannelle (f)
Casina (f)
Cassis (m)
Cayenne (f,m)
Chai (f)
Chilcanauh (m)
Chiltototl (m)
Cinnamon (f)
Cochrann (f)
Darçîn (f)
Darçın (f)
Fahéj (f)
Gasia (f)
Guichan (f)
Guifeng (f)
Guihu (f)
Guihuan (f)
Guijin (f)
Guiju (f)
Guilin (f)
Guiluan (f)
Guina (f)
Guiqiao (f)
Guiqiu (f)
Guiren (f,m)
Guishan (f)
Guisheng (m)
Guishuang (f)
Guisong (f)
Guixing (f)
Guiyan (f)
Guiyao (f,m)
Guiyue (f)
Gürgem (f,m)
Gyömbér (f)
Ingwer (m)
Jianglin (f)
Jiangxia (f)
Jiaozhen (f)
Kaneli (f)
Kanella (f)
Kanellos (m)
Karafil (m)
Kasia (f)
Kassiodoros (m)
Keiju (m)
Keika (f,m)
Keino (f)
Keito (m,f)
Kyōya (m)
Muskat (f)
Nikki (f)
Phronsie (f)
Pimenta (f)
Quế (m,f)
Sabola (m)
Safein (f,m)
Safran (f)
Sáfrány (f)
Sekút (f)
Shujiang (f)
Sinasamoa (f)
Vanilia (f)
Vanilla (f)
Vanille (f)
Vaniy (m,f)
Xanat (f)
Xeka (m)
Xiangcao (f)
Xiaogui (f)
Yuangui (f)
Yuegui (f)
Yujiao (f,m)
Za'faron (m)
Zaffarana (f)
Zafran (m)
Zhaogui (f)
Zhigui (f)