View Message

This is a reply within a larger thread: view the whole thread

Re: Oliver
LOL, that's how I was first introduced to olives, too---my mother would always give me the olive out of her martini. (My father put lemon twists, not olives, in his martinis.) I grew up eating gin-soaked olives. I could have done without the gin flavor but I still liked the olives.
Archived Thread - replies disabled
vote up1

No replies