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ArchivesRe:Violet kirs and "normal" kirs
in reply to a message by Phyllis
I'll have to try that, as I love champagne. Sometimes, I pour a little pear schnapps or peach schnapps in the the bottom of the flute before the champagne, but I have no idea if there's a special name for that.
-- Nanaea
-- Nanaea
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Re:Violet kirs and "normal" kirs
Nanaea
If you have any rose (as in the flower) liquer, try a rose kir. They're quite interesting. Another champagne cocktail you might know about is the mimosa. It is champagne and orange juice, usually served at a brunch or some such khazarae.
Phyllis
Nanaea
If you have any rose (as in the flower) liquer, try a rose kir. They're quite interesting. Another champagne cocktail you might know about is the mimosa. It is champagne and orange juice, usually served at a brunch or some such khazarae.
Phyllis
1